Mama in the City

A blog about raising my family in downtown Vancouver

By request: Lasagna Bolognese

The final product; lasagna Bolognese --

The sauce after three hours of simmering. It has four pounds of fresh ground beef, pork, and veal, a litre of brown veal stock, a bottle of wine, and two cans of San Marzanos --

Making fresh ricotta --

Assembly line --

After 40 minutes at 375 --

Totally toddler approved---

Related Posts with Thumbnails